
We all have a story
Why I became a dietitian
Throughout my childhood my mom / my "sister"/ my best friend went through long periods of being "sick and tired of being sick-and-tired." She was adamant about feeling better and healthier. So she tried supplements, different diets, protein shakes, support groups, almost anything she could think of to lose the weight with some success, but nothing that felt everlasting. Her journey to be less sick and tired was nothing short of exhausting. I couldn't understand what was wrong since we ate well and she made many changes. I felt her pain and her longing for more energy.
I tagged along to her weight loss support group once. I saw more people there than in my 5th grade class and I realized that my mom wasn't alone. There were many people trying anything to feel better. They were logging their food, self-weighing, and showing up to support group. Some people's weight loss journeys were going really well and we'd applaud their successes. Others were struggling and we listened. The room was filled with hope and heartache.
It dawned on me that it's not anyone's fault. Weight loss is an incredibly sensitive and complicated endeavor. I wanted to help people feel less of that pain when trying to lose weight. I wanted to help so they could live their lives the way they wanted to: with health, happiness, and vitality.
Experience
University of Wisconsin- Madison, School of Medicine and Public Health, Madison, WI
Research Dietitian | > 1 year, 6 months
Froedtert Health, Froedtert Memorial Lutheran Hospital, Milwaukee, WI
Clinical Dietitian, Outpatient Bariatric Surgery | 5 years, 9 months
Clinical Dietitian, Outpatient General Internal Medicine | 13 months
Dietitian Health Coach, Workplace Wellness | 2 years, 2 months
The Party RD, LLC, Milwaukee, WI
Registered Dietitian & Founder | >2 years, 10 months
Mount Mary University, Milwaukee, WI
Dietetic Intern | 9 months
Aurora Outpatient Diabetes Clinics, Froedtert Hospital, Hunger Task Force, Froedtert Hospital Menomonee Falls
Jessica Marie Health, Chicago, IL
Nutrition and Social Media Intern | 6 months
Education
Mount Mary University, Milwaukee, WI
Masters of Science in Dietetics | 2019
Concentration in Nutrition Counseling
Thesis: independent research “Pre-operative compliance to nutrition recommendations and 1-year post-operative weight loss success following bariatric surgery.”
Dietetic Internship | 2015
Dominican University, River Forest, Illinois
Bachelor of Science in Dietetics and Nutrition | 2014
Bachelor of Arts in Interdepartmental German Studies |2014
Dean’s List 2011- 2013
Presidential Scholarship 2011-2014
University of Salzburg, Austria
Study Abroad, American Institute of Foreign Study | 2012
SOFTWARE Microsoft Office (Outlook, Teams, Word, Excel, PowerPoint), Zoom, Slack, Trello
EMR & TELEHEALTH REDCap, Epic SuperUser, Doximity, Healthie
LANGUAGE American English (native proficiency), German (professional working proficiency)
Rebecca Snowball-Reeves Continuing Education Award, Academy of Nutrition and Dietetics Weight Management Dietetic Practice Group | 2021
Outstanding Senior in Nutrition and Dietetics, Dominican University
Certificate of Training in Adult Weight Management, Academy of Nutrition and Dietetics | May 2016
Certified Dietitian | October 2020- October 2022
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Wisconsin Department of Safety and Professional Services, Certification #2928-29
Registered Dietitian Nutritionist | Aug 2015- present
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Academy of Nutrition and Dietetics, ID#86050089
Dietz, A. (2019, January 2). Five New Years Resolutions Better Than "Lose Weight" . Retrieved from Edible Milwaukee: https://ediblemilwaukee.ediblecommunities.com/news/five-new-year-s-resolutions-better-lose-weight
Dietz, A. (2018, August 8). How to make healthy food choices at the fairgrounds. Milwaukee Journal Sentinel.
Dietz, A. (2018, August 2). Not So Sweet: What You Need to Know About Added Sugars. Retrieved from Froedtert & the Medical College of Wisconsin: https://www.froedtert.com/stories/not-so-sweet-what-you-need-know-aboutadded-sugars